Unexpected hiccup

So I had to go into hospital on Monday to have my appendix (it was gangrenous, yuk!) out and am currently convalescing at my parents' home.

This means that Brewery japes will have to be put on hold for awhile as I don't know when I will recover the ability to do all the lifting of water filled containers required.

This means that the Old Ale currently fermenting, and now almost certainly stopped and ready to rack into a barrel, will have to sit there a while longer.  I hope this won't have too much of an effect on it, but we'll have to see...